Classic yellow mustard? Yes, of course. French’s ketchup? I had no idea.

CAN_TOR

I had no idea that French’s — famous in the United States for their classic yellow mustard— made ketchup. I’ve never seen it before. It’s made in Canada, and is making the rounds in the media up there. A supermarket chain had taken it off the shelves, only to face an enormous outcry, because it’s made from Canadian farmers’ tomatoes. On go the condiment wars.

ajh

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